Tue Aug 13, 2013 4:36 am
#1191984
Salmon fillets.
Rub lightly with olive oil.
A teaspoon of green pesto over.
Sprinkle with breadcrumbs.
Dust with grated Pecorino
Crackle of black pepper.
Hot oven for 5 - 8 mins.
Serve with fresh steamed new potatoes and veg.
MMM Mmmmmmmm
Rub lightly with olive oil.
A teaspoon of green pesto over.
Sprinkle with breadcrumbs.
Dust with grated Pecorino
Crackle of black pepper.
Hot oven for 5 - 8 mins.
Serve with fresh steamed new potatoes and veg.
MMM Mmmmmmmm
I add a little excitement, a little spice to your lives and all you do is complain - Q